Supermarket recommendation: What No One Is Talking About

https://wakelet.com/wake/qNOHiREPU1x-FyPdLJ9j7

Over a prime warmth, saut shallots in butter. Stir in milk. Bring to boiling factor, then curb warmness. Ease in oysters. Simmer unless oyster edges furl (3-5 minutes). Add salt & pepper. Serve with crackers.